June 2nd is an important and busy day at camp as both Beaver Day and our annual Steak Dinner will be held.
The Steak Dinner, hosted by the Citizens of Shawtown, is an annual fundraiser. Dinner begins in the Camp Workcoeman Dining Hall at 6 PM and is preceded by hors d'oeuvres at 5:30 PM. The cost to attend is $25 for adults and $13 for children 10 and under with all proceeds benefiting camp improvement projects. To reserve your spot sign-up online.
Join us on Saturday, June 2nd for the annual Camp Workcoeman Beaver Day. This work day allows us to get a head start on setting up camp for another exciting season. We’ll gather in the Dining Hall at 8:30 AM before beginning work at 9:00 AM. Lunch will be provided. Click here for more information. Any and all help is greatly appreciated.
The 2018 Camp Workcoeman Program Guide is now available! It contains all the information you need to plan your week of Boy Scout camp at Camp Workcoeman.
Applications are now being accepted for the 2018 Camp Workcoeman staff! Serving on the summer camp staff is an exhilarating and rewarding experience! Apply today!
The 2018 CIT application is also available.
You can find the application on the Staff / CIT Opportunities page.
Join us at Cabela’s in East Hartford on Saturday, 27 January from 11 AM to 3 PM for the Connecticut Rivers Council 2018 Summer Camp Kick Off. Staff from all three of the council’s camps will be present to give you all the information you need and to answer any questions you may have.
Click here for more information.
Camp Workcoeman is located in the hills of northwest Connecticut in scenic New Hartford and Barkhamsted. The camp consists of approximately 427 acres on the shore of beautiful West Hill Pond, possibly the cleanest in Connecticut.
Established in 1924, it is one of the oldest continuously operated Scout camps in the country. For 94 years, thousands of Scouts and Scouters have had unforgettable Scouting experiences at Camp Workcoeman. This fine tradition of Scouting continues today.